Food safety and halal are important for food quality. Halal is something that is permitted and consumed according to Islamic law, while haram is anything that is prohibited and may not be consumed according to Islamic law. A Muslim is prohibited from consuming pork and its derivative products, consuming intoxicating drinks (alcohol).
We will help you to check your products, for example, food containing pig DNA. RT-PCR technology can help you to ensure that food processing and raw materials are known to contain non-pork ingredients for and any ingredients that are prohibited by Islamic law.
